Certificate in Baking Technology at Kiambu Institute of Science & Technology
This Baking Technology course offered at Kiambu Institute of Science & Technology, is a 2 years Certificate program accredited by KNEC.
Baking is not just a culinary art; it's a science that involves precision, creativity, and a deep understanding of ingredients and techniques. For those passionate about turning dough into delectable delights, the Certificate in Baking Technology program offers an exciting pathway to explore the fascinating world of baking.A Gateway to Baking Excellence:The Certificate in Baking Technology program is designed to equip individuals with the fundamental skills and knowledge needed to thrive in the baking industry. Whether aspiring bakers or seasoned... ...read more
Entry requirement
- KCSE Mean Grade D (Plain)
- Pass in relevant Artisan Course
- Equivalent qualification approved by KNEC
About Kiambu Institute of Science & Technology
Kiambu Institute of Science and Technology (KIST) is a tertiary institution established in 1973 and is mandated and fully accredited by the Technical Vocational Education and Training Authority (TVETA), Ministry of Education to provide training in Technical, Vocational Education and Training (TVET) in various courses at Diploma and Craft levels. Over the years since its inception, the Institute has witnessed... ...read more
