Certificate in Baking Technology at Amboseli Institute of Hospitality and Technology
This Baking Technology course offered at Amboseli Institute of Hospitality and Technology, is a 2 years Certificate program accredited by KNEC.
Baking is not just a culinary art; it's a science that involves precision, creativity, and a deep understanding of ingredients and techniques. For those passionate about turning dough into delectable delights, the Certificate in Baking Technology program offers an exciting pathway to explore the fascinating world of baking.A Gateway to Baking Excellence:The Certificate in Baking Technology program is designed to equip individuals with the fundamental skills and knowledge needed to thrive in the baking industry. Whether aspiring bakers or seasoned... ...read more
Entry requirement
- KCSE Mean Grade D (Plain)
- Pass in relevant Artisan Course
- Equivalent qualification approved by KNEC
About Amboseli Institute of Hospitality and Technology
Amboseli Institute of Hospitality & Technology is a Private Hospitality and Tourism Tertiary Institute accredited by the Kenyan Ministry of Education.The main campus is located in Thika town, about 40 km and an hour’s drive from Kenya’s Capital City Nairobi.Amboseli Institute of Hospitality & Technology was founded in 1996 on a strong foundation of commitment and quality. We have built... ...read more
