Certificate in Food and Beverage Production and Service at St. Francis School of Nursing
This Food and Beverage Production and Service course offered at St. Francis School of Nursing, is a 2 years Certificate program accredited by KNEC.
The Craft Certificate in Food and Beverage Production, Sales and Service course is designed to provide the trainee with skills, knowledge and attitude required to perform as a cook and a waiter/ waitress.The course involves preparation, production and service of food and drink to people in all types of catering establishment.This program prepares students on how to properly handle, prepare, and store items such as meats, vegetables, fruits, and dried foods.This food and beverage production and service certificate course provides... ...read more
Entry requirement
- KCSE Mean Grade D (Plain)
- Pass in relevant Artisan Course
- Equivalent qualification approved by KNEC
About St. Francis School of Nursing
St. Francis Training Centre is a church initiative started by the Little Sisters of St. Francis. It was started in 1997 as a program to cater to refugees coming into Kenya from the Great Lakes Region.The language was a primary barrier as most of these refugees came from French-speaking nations. In 2000, the Little Sisters started a training school for... ...read more
