Short Course in Baking and Pastry at St. Francis School of Nursing
This Baking and Pastry course offered at St. Francis School of Nursing, is a 120 hours Short Course program accredited by NITA.
This Baking and Pastry program is designed to offer hands-on exposure and enable the learner to gain knowledge and skills in all the specialized aspects of baking & patisserie. Through hands-on training, students will study traditional and contemporary baking methods, the basics of pastry, cake decorating, and contemporary dessert plating. Through classroom lectures, students learn baking theory, nutrition, trade calculations, sanitation, food safety, and business concepts to support skills used in the daily operation of a bakery.The learning experience equips... ...read more
Entry requirement
KCPE Certificate or equivalent
About St. Francis School of Nursing
St. Francis Training Centre is a church initiative started by the Little Sisters of St. Francis. It was started in 1997 as a program to cater to refugees coming into Kenya from the Great Lakes Region.The language was a primary barrier as most of these refugees came from French-speaking nations. In 2000, the Little Sisters started a training school for... ...read more